Spinach Orzo Salad
You can never have too many side dish recipes, so give Spinach Orzo Salad a try. This recipe serves 10. This recipe covers 15% of your daily requirements of vitamins and minerals. One serving contains 309 calories, 8g of protein, and 15g of fat. Head to the store and pick up feta cheese, balsamic vinaigrette, onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Cook orzo according to package directions.
Drain and rinse in cold water.
In a large bowl, combine the spinach, cheese, onion and orzo. In a small bowl, combine the vinaigrette, basil and pepper.
Pour over orzo; toss to coat. Chill until serving. Just before serving, stir in pine nuts.