Spinach Bacon Salad

Spinach Bacon Salad is a gluten free and primal main course. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 605 calories, 24g of protein, and 50g of fat each. If you have shallot, salt and pepper, spinach, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes.