Spicy Tartar Sauce

Name: Spicy Tartar Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 9
Cuisine: Southern
Ingredients: 2 teaspoons cayenne pepper; 2 Tbsps dill pickle relish; 1 hard-cooked egg, peeled and chopped; 473 milliliters reduced-fat mayonnaise; 0 onion, minced; 1 teaspoon seasoned salt

Spicy Tartar Sauce might be just the Southern recipe you are searching for. For 36 cents per serving, you get a sauce that serves 9. One serving contains 133 calories, 1g of protein, and 12g of fat. If you have cayenne pepper, dill pickle relish, mayonnaise, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Stir together the mayonnaise, egg, onion, relish, cayenne pepper, and seasoned salt in a bowl. Cover and chill until ready to serve.

Ingredients you will need

Cayenne Pepper

Seasoned Salt

Mayonnaise

Relish

Onion

Egg

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

2teaspoons

cayenne pepper 2Tbsps

dill pickle relish 1

hard-cooked egg, peeled and chopped 473milliliters

reduced-fat mayonnaise 0

onion, minced 1teaspoon

seasoned salt

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Chateau Ste. Michelle Riesling with a 4.4 out of 5 star rating seems like a good match. It costs about 10 dollars per bottle.

Chateau Ste. Michelle Riesling

#14 Wine Enthusiast Top 100 Best Buys of 2018Chateau Ste. Michelles' Columbia Valley Riesling is a blend of Riesling from throughout Washington’s Columbia Valley. Their goal is to craft a refreshing, flavorful, medium-dry Riesling vintage after vintage. The wine offers crisp apple aromas and flavors with subtle mineral notes. This is their “everyday Riesling” that is a pleasure to drink and easy to match with a variety of foods.Pair with fresh fruit, crab, mild cheeses, or chicken.