Spicy Red Beans Over Rice

Name: Spicy Red Beans Over Rice
Prep time: 3 h 49 min
Cook time: 3 h 49 min
Total time: 3 h 49 min
Yield: 8
Cuisine: Global
Ingredients: 2 slices bacon, cut into 1/2-inch pieces; 2 bay leaves; 411 grams whole tomatoes; 305 grams chicken broth; 946 milliliters hot cooked long grain rice; 1 teaspoons finely chopped fresh garlic; 0 teaspoons ground red pepper; 473 milliliters medium onions, chopped; 473 milliliters dried red beans; 1 teaspoons salt; 1 teaspoon dried thyme leaves; 1 Tbsp Worcestershire sauce

Spicy Red Beans Over Rice might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. One serving contains 218 calories, 8g of protein, and 3g of fat. If you have salt, bay leaves, worcestershire sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 3 hours and 49 minutes. It is a good option if you're following a gluten free and dairy free diet.