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Spicy Pork Lettuce Cups

Spicy Pork Lettuce Cups
Spicy Pork Lettuce Cups might be just the main course you are searching for. One portion of this dish contains roughly 19g of protein, 23g of fat, and a total of 325 calories. This recipe serves 4. A mixture of sugar, bell pepper, ginger, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 23 minutes.

Instructions

1
Combine first 3 ingredients in a medium bowl, mixing gently until just combined; let stand at room temperature 15 minutes.
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BowlBowl
2
Heat a large nonstick skillet over medium-high heat.
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Frying PanFrying Pan
3
Add pork mixture to pan; saut 5 minutes or until pork is browned, stirring to crumble.
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PorkPork
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Frying PanFrying Pan
4
Place pork mixture in a large bowl.
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PorkPork
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5
Add cucumber and next 5 ingredients (through serrano), and stir to combine.
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CucumberCucumber
6
Combine lime juice, fish sauce, and sugar in a small bowl, stirring until sugar dissolves.
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Fish SauceFish Sauce
Lime JuiceLime Juice
SugarSugar
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BowlBowl
7
Add juice mixture to pork mixture; toss.
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JuiceJuice
PorkPork
8
Place about 1/3 cup pork mixture in each lettuce leaf.
Ingredients you will need
Lettuce LeafLettuce Leaf
PorkPork
DifficultyNormal
Ready In23 m.
Servings4
Health Score53
Dairy FreeGluten FreeVery Healthy
DietsGluten FreeDairy Free
Dish TypesLunchMain CourseMain DishDinner
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