Spicy Maple Chicken Wings

Name: Spicy Maple Chicken Wings
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 26
Cuisine: American
Ingredients: 59 milliliters packed brown sugar; 118 milliliters butter, cubed; 1 kgs chicken wings; 2 teaspoons cornstarch; 118 milliliters Louisiana-style hot sauce; 118 milliliters maple syrup; 26 servings Oil for deep-fat frying; 0 teaspoons pepper; 1 teaspoons salt; 2 Tbsps water

Spicy Maple Chicken Wings might be a good recipe to expand your hor d'oeuvre recipe box. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 244 calories, 5g of protein, and 22g of fat. This recipe serves 26. Head to the store and pick up oil, water, hot sauce, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free diet. Users who liked this recipe also liked Spicy Thai Peanut Chicken Wings with Raspberry Habanero Sauce (PB&J Wings), Hot & spicy wings with maple chipotle hot sauce, and Maple Chicken Wings.

Instructions

Cut chicken wings into three sections; discard wing tip sections.

Ingredients you will need

Chicken Wings

In an electric skillet or deep-fat fryer, heat oil to 375°. Fry chicken, a few pieces at a time, for 8 minutes or until golden brown and juices run clear, turning occasionally.

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Drain on paper towels.

Equipment you will use

Paper Towels

In a small saucepan, melt butter. Stir in the syrup, hot sauce, brown sugar, salt and pepper.

Ingredients you will need

Salt And Pepper

Brown Sugar

Hot Sauce

Butter

Syrup

Equipment you will use

Sauce Pan

Combine water and cornstarch; stir into sauce. Bring to a boil; cook and stir for 2 minutes or until thickened.

Ingredients you will need

Corn Starch

Sauce

Water

Place wings in a large bowl; pour sauce over and toss to coat.

Ingredients you will need

Sauce

Chicken Wings

Equipment you will use

Bowl

Equipment

Ingredients

Servings:

59milliliters

packed brown sugar 118milliliters

butter, cubed 1kgs

chicken wings 2teaspoons

cornstarch 118milliliters

Louisiana-style hot sauce 118milliliters

maple syrup 26servings

Oil for deep-fat frying 0teaspoons

pepper 1teaspoons

salt 2Tbsps

water

Recommended wine: White Wine, Alcoholic Drink, Ingredient, Pinot Noir, Dry Red Wine, Sparkling Wine, Chardonnay, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Red Wine, Riesling, Drink, Menu Item Type, Sparkling Rose

Chicken Wings works really well with White Wine, Alcoholic Drink, and Ingredient. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Casal Figueiran Antonio. It has 4.8 out of 5 stars and a bottle costs about 38 dollars.

Casal Figueira Antonio

Intense aromas of white flowers, fresh tarragon, green and yellow apple, pear and vanilla. On the palate, intense and bright, with silky texture and a rare combination of weight and elegance Orchard fruit, flowers, spice box and bright citrus lead to a long, intense finish with lilting tones of green herbs and mineral.This is a wine meant for bounty of the sea. Fluke crudo, roasted branzino, oysters Rockefeller, salt and pepper shrimp.