Spicy Black Bean Soup

Spicy Black Bean Soup
If you have about 50 minutes to spend in the kitchen, Spicy Black Bean Soup might be an outstanding gluten free recipe to try. For $1.47 per serving, you get a main course that serves 6. One portion of this dish contains roughly 17g of protein, 10g of fat, and a total of 313 calories. It will be a hit at your Autumn event. A mixture of garlic, dry-cured chorizo sausage, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. If you like this recipe, take a look at these similar recipes: Spicy Black Bean Soup, Spicy Black Bean Soup, and Spicy Black Bean Soup.

Instructions

1
Heat the olive oil in a Dutch oven over medium-high heat.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Dutch OvenDutch Oven
2
Add the chorizo, onions, garlic and jalapeno and saute until tender, about 4 minutes.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
ChorizoChorizo
GarlicGarlic
OnionOnion
3
Add the black beans, chipotle pepper, adobo sauce and broth and simmer for 25 minutes so all the flavors can marry together.
Ingredients you will need
Chipotle ChilesChipotle Chiles
Adobo SauceAdobo Sauce
Black BeansBlack Beans
BrothBroth
4
Blend half of the soup, using either a blender or an immersion blender, leaving some whole beans for texture.
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BeansBeans
SoupSoup
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Immersion BlenderImmersion Blender
BlenderBlender
1
Mix all the ingredients in a bowl.
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BowlBowl
2
Taste for seasoning and plate topped with cumin lime sour cream and sliced green onions.
Ingredients you will need
Green OnionsGreen Onions
Sour CreamSour Cream
SeasoningSeasoning
CuminCumin
LimeLime
DifficultyHard
Ready In50 m.
Servings6
Health Score21
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