Spicy Beef Pizza Pie

Name: Spicy Beef Pizza Pie
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters 1/2 pound cooked beef, shredded (about; 425 grams can Progresso® black beans, drained, rinsed; 59 milliliters medium green onions, sliced; 59 milliliters salsa-flavored process cheese sauce; 237 milliliters shredded pepper Jack cheese; 454 grams jar Old El Paso® Thick n Chunky salsa; 237 milliliters chopped tomato; 59 milliliters hot water; 473 milliliters Original Bisquick® mix

The recipe Spicy Beef Pizza Pie could satisfy your Mediterranean craving in approximately 40 minutes. One serving contains 208 calories, 13g of protein, and 12g of fat. This gluten free recipe serves 8. If you have mix, water, green onions, and a few other ingredients on hand, you can make it. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. A couple people really liked this main course.

Instructions

Move oven rack to lowest position.

Equipment you will use

Oven

Heat oven to 375° F. Spray 12-inch pizza pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Pizza Pan

Oven

In medium bowl, stir Bisquick mix, cheeese sauce and hot water until soft dough forms. On surface sprinkled with Bisquick mix, gently roll dough in Bisquick mix to coat. Shape into a ball; knead 5 times or until smooth. Press dough into pan, using fingers dipped in Bisquick mix.

Ingredients you will need

Baking Mix