Spiced Winter Coffee
Spiced Winter Coffee might be just the beverage you are searching for. One serving contains 231 calories, 1g of protein, and 8g of fat. This gluten free recipe serves 6. 1 person found this recipe to be delicious and satisfying. It will be a hit at your Winter event. A mixture of star anise, heavy cream, kahlua, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Chill whipping cream, and the bowl and wire attachment of a stand mixer.
Mix coffee beans, cardamom pods, star anise and water in a saucepan. Bring to a boil, immediately reduce heat to low. Simmer over very low heat until the liquid has reduced to half.
While spiced water is reducing, beat the cream with the chilled wire attachment at medium-high speed until it forms soft peaks (1 1/2 minutes).
Add sugar and beat until it forms firm peaks (2 to 3 minutes).
Strain coffee to eliminate solids. Stir in the Kahlua and brown sugar. Divide equally among 6 cups.
Top with a swirl of cream, and sprinkle with cocoa and cinnamon.