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Spiced Peanuts

Spiced Peanuts
Spiced Peanuts requires roughly 30 minutes from start to finish. This side dish has 336 calories, 12g of protein, and 28g of fat per serving. This recipe serves 9. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up canolan oil, sugar, ground cumin, and a few other things to make it today. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet.

Instructions

1
Place peanuts in a small bowl; drizzle with oil and toss to coat.
Ingredients you will need
PeanutsPeanuts
Cooking OilCooking Oil
Equipment you will use
BowlBowl
2
Combine sugar and seasonings; sprinkle over nuts and toss to coat.
Ingredients you will need
SeasoningSeasoning
SugarSugar
NutsNuts
3
Transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
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Baking PanBaking Pan
4
Bake at 300° for 20-25 minutes or until lightly browned, stirring occasionally.
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OvenOven
5
Spread on waxed paper to cool. Store in an airtight container.
Ingredients you will need
SpreadSpread
DifficultyNormal
Ready In30 m.
Servings9
Health Score6
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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