Spiced Chai Mix

Spiced Chai Mix
Spiced Chai Mix might be just the beverage you are searching for. This gluten free and fodmap friendly recipe serves 26. One portion of this dish contains approximately 6g of protein, 2g of fat, and a total of 109 calories. From preparation to the plate, this recipe takes around 15 minutes. A mixture of ground cardamom, ground ginger, nonfat milk powder, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
In a food processor, combine all dry ingredients; cover and process until powdery. Store in an airtight container in a cool dry place for up to 6 months.
Equipment you will use
Food ProcessorFood Processor
2
To prepare 1 serving: Dissolve 3 tablespoons of mix in 3/4 cup boiling water; stir well. Dollop with whipped cream if desired.
Ingredients you will need
Whipped CreamWhipped Cream
WaterWater
DifficultyNormal
Ready In15 m.
Servings26
Health Score6
Magazine