Spiced Americano with Cinnamon Whipped Cream

Spiced Americano with Cinnamon Whipped Cream
Spiced Americano with Cinnamon Whipped Cream might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free and vegetarian recipe has 416 calories, 1g of protein, and 22g of fat per serving. From preparation to the plate, this recipe takes around 17 minutes.

Instructions

1
In a small saucepan, combine water and sugar over medium heat. Bring to a boil and reduce heat to low.
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SugarSugar
WaterWater
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Sauce PanSauce Pan
2
Add the allspice, cinnamon, and ginger to the simple syrup and simmer for 5 minutes. Take pan off heat and set aside. To the 1 cup of brewed espresso, add 1 cup of boiling water.
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Brewed EspressoBrewed Espresso
Simple SyrupSimple Syrup
AllspiceAllspice
CinnamonCinnamon
GingerGinger
WaterWater
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Frying PanFrying Pan
3
Pour 1/2 cup of espresso into each of 4 (6 to 8-ounce) serving cups.
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EspressoEspresso
4
Add 2 tablespoons of the spiced simple syrup to each cup and stir to combine. In a large bowl, using an electric mixer with a whisk attachment, beat the heavy cream until soft peaks form.
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Simple SyrupSimple Syrup
Heavy CreamHeavy Cream
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Hand MixerHand Mixer
WhiskWhisk
BowlBowl
5
Add the confectioners' sugar and continue to beat until stiff. Top each cup of espresso with a dollop of whipped cream. Dust with cinnamon and serve.
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Powdered SugarPowdered Sugar
Whipped CreamWhipped Cream
CinnamonCinnamon
EspressoEspresso
DifficultyNormal
Ready In17 m.
Servings4
Health Score0
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