Spice-Rubbed T-Bone Steaks

Name: Spice-Rubbed T-Bone Steaks
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons ancho chile powder; 1 teaspoon garlic powder; 2 teaspoons ground cumin; 4 servings Kosher salt and freshly ground pepper; 1 teaspoon hot paprika; 2 T-bone steaks, cut 1 inch thick (3 1/4 pounds total), at room temperature

Spice-Rubbed T-Bone Steaks might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 387 calories, 36g of protein, and 26g of fat. This recipe serves 4. A mixture of paprika, garlic powder, t-bone steaks, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes about 20 minutes. valentin day will be even more special with this recipe. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Light a grill. In a small bowl, mix the ancho chile powder, cumin, paprika and garlic powder with 1 tablespoon of salt and 1 teaspoon of pepper. Season the steaks with the spice rub. Grill over moderate heat for 8 minutes per side for medium-rare; transfer to a work surface and let rest for 5 minutes before serving.

Ingredients you will need

Ancho Chili Powder

Garlic Powder

Dry Seasoning Rub

Paprika

Pepper

Steak

Cumin

Salt

Equipment you will use

Grill

Bowl

Equipment

Grill

Bowl

Ingredients

Servings:

2teaspoons

ancho chile powder 1teaspoon

garlic powder 2teaspoons

ground cumin 4servings

Kosher salt and freshly ground pepper 1teaspoon

hot paprika 2

T-bone steaks, cut 1 inch thick (3 1/4 pounds total), at room temperature

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Steak works really well with Merlot, Cabernet Sauvignon, and Pinot Noir. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. You could try Anthem Estate Merlot Mt. Veeder Napa Valley Wine. Reviewers quite like it with a 5 out of 5 star rating and a price of about 99 dollars per bottle.