Spice Cake Bars
Spice Cake Bars might be just the dessert you are searching for. This vegetarian recipe serves 24. One portion of this dish contains around 2g of protein, 8g of fat, and From preparation to the plate, this recipe takes around 40 minutes.
Instructions
In a large bowl, cream butter and sugar until light and fluffy. Beat in egg. Beat in molasses and water until blended.
Combine the flour, ginger, allspice, baking soda and cloves; gradually add to the creamed mixture.
Pour into a greased 15-in. x 10-in. x 1-in. baking pan.
Bake at 375° for 18-22 minutes or until a toothpick inserted near the center comes out clean. Cool on wire rack.
Meanwhile, in a small bowl, beat shortening, butter and lemon juice until smooth. Beat in sugar until light and fluffy. Frost bars.