Speedy Rosemary Green Beans

Name: Speedy Rosemary Green Beans
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 454 grams package frozen cut green beans (do not thaw); 0 teaspoons pepper; 0 teaspoons salt; 2 Tbsps water; 1 teaspoon chopped fresh or 1/2 teaspoon dried rosemary

You can never have too many side dish recipes, so give Speedy Rosemary Green Beans a try. This recipe serves 6. One portion of this dish contains approximately 7g of protein, 4g of fat, and a total of 130 calories. Head to the store and pick up salt, water, 2 teaspoon rosemary, and a few other things to make it today. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes approximately 13 minutes.

Instructions

Stir together all ingredients in a 1-quart microwave-safe bowl. Microwave, covered with plastic wrap, at HIGH 8 minutes or until beans are crisp-tender, stirring after 4 minutes.

Ingredients you will need

Beans