Special Baked Potatoes

Special Baked Potatoes
Special Baked Potatoes is a gluten free and fodmap friendly side dish. This recipe makes 4 servings with 260 calories, 7g of protein, and 9g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up baking potatoes, salt, parmesan cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 10 minutes.

Instructions

1
With a sharp knife, slice potatoes thinly but not all the way through, leaving slices attached at bottom. Fan potatoes slightly.
Ingredients you will need
PotatoPotato
Equipment you will use
KnifeKnife
2
Place in an ungreased 13-in. x 9-in. baking dish.
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Baking PanBaking Pan
3
Drizzle with butter.
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ButterButter
4
Sprinkle with Italian seasoning and salt.
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Italian SeasoningItalian Seasoning
SaltSalt
5
Bake, uncovered, at 425° for 50 minutes.
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OvenOven
6
Sprinkle with cheeses and parsley; bake 10-15 minutes longer or until lightly browned.
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ParsleyParsley
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OvenOven
DifficultyHard
Ready In1 h, 10 m.
Servings4
Health Score6
Dish TypesSide Dish
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