Spaghetti alla Carbonara

The recipe Spaghetti alla Carbonara could satisfy your Mediterranean craving in around 30 minutes. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 567 calories, 22g of protein, and 14g of fat each. If you have pepper, pecorino romano, pancetta, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It works well as a very affordable main course.