Sour Cream Sugar Cookies II
Sour Cream Sugar Cookies II might be just the dessert you are searching for. One portion of this dish contains about 1g of protein, 3g of fat, and a total of 98 calories. This vegetarian recipe serves 36. A mixture of lard, butter, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Cream butter, lard and sugar.
Mix sour cream and baking soda together and add to egg mixture.
Add flour and salt and mix well.
Chill dough until firm enough to roll.
Preheat oven to 400 degrees F (205 degrees C).
Roll out dough and cut with cookie cutter. It's wise to keep dough in refrigerator between rolling out batches.