Snowman Cake Pops

Name: Snowman Cake Pops
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 48
Cuisine: Global
Ingredients: 36 lollipop sticks; 118 milliliters (16 ounces) cream cheese frosting, divided; 1 package chocolate cake mix (regular size); 48 servings Sprinkles, M&Ms minis and red Fruit by the Foot fruit rolls

Snowman Cake Pops might be just the hor d'oeuvre you are searching for. This recipe makes 48 servings with 151 calories, 5g of protein, and 6g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. If you have lollipop sticks, sprinkles, cream cheese frosting, and a few other ingredients on hand, you can make it.

Instructions

Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.

Equipment you will use

Baking Pan

Wire Rack

Oven

Crumble cake into a large bowl.

Equipment you will use

Bowl

Add 1/2 cup frosting and mix well. Shape mixture into thirty-six 3/4-in. balls and thirty-six 1-in. balls.

Ingredients you will need

Frosting

Place on baking sheets. Freeze for at least 2 hours or refrigerate for at least 3 hours or until cake balls are firm and easy to handle.

Equipment you will use

Baking Sheet

To assemble snowmen, insert a lollipop stick into a large cake ball and then a small cake ball. Insert cake pops into a foam block to stand. In a microwave, warm remaining frosting; stir until smooth. Spoon frosting over each pop.

Ingredients you will need

Frosting

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