Snapper Cakes

Name: Snapper Cakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 1 bunch basil, finely chopped; 1 carrot, finely chopped; 1 bunch coriander, finely chopped; 10 drops fish sauce; 2 garlic cloves, finely chopped; 100 grams green beans, cut into smaller pieces; 2 kaffir lime leaves, finely chopped; 1 lemongrass, very finely chopped (the white part only); 16 servings oil (if frying); 500 grams skinless bonesless red snapper fillets, chopped; 1 Tbsp caster sugar; 2 Tbsps sweet chili sauce

This recipe serves 16. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 167 calories, 7g of protein, and 14g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have , caster sugar, beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

1bunch

basil, finely chopped 1

carrot, finely chopped 1bunch

coriander, finely chopped 10drops

fish sauce 2

garlic cloves, finely chopped 100grams

green beans, cut into smaller pieces 2

kaffir lime leaves, finely chopped 1

lemongrass, very finely chopped (the white part only)16servings

oil (if frying)500grams

skinless bonesless red snapper fillets, chopped 1Tbsp

caster sugar 2Tbsps

sweet chili sauce

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are my top picks for Fish. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Tangent Paragon Vineyard Pinot Gris. Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 12 dollars per bottle.