Smoked Ham Hash
You can never have too many side dish recipes, so give Smoked Ham Hash a try. This gluten free recipe serves 4. One serving contains 219 calories, 14g of protein, and 7g of fat. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up pepper, butter, bell pepper, and a few other things to make it today.
Instructions
Heat butter in a large nonstick skillet over medium-high heat.
Add potatoes, onion, and bell pepper to pan; saut 5 minutes or until lightly browned. Stir in broth, half-and-half, Worcestershire, and ketchup; bring to a boil. Cook 5 minutes or until liquid almost evaporates. Stir in ham and black pepper; cook 1 1/2 minutes or until thoroughly heated.
Sprinkle with onions and parsley.