Smashed Cauliflower Side Dish

Smashed Cauliflower Side Dish
Smashed Cauliflower Side Dish requires roughly 20 minutes from start to finish. One serving contains 159 calories, 4g of protein, and 12g of fat. For $1.31 per serving, you get a side dish that serves 4. If you have salt, cauliflower, ground pepper, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

1
Place cauliflower in a pot with enough water to cover. Bring to a boil and cook 10 minutes, or until tender.
Ingredients you will need
CauliflowerCauliflower
WaterWater
Equipment you will use
PotPot
2
Drain and return cauliflower to pot.
Ingredients you will need
CauliflowerCauliflower
Equipment you will use
PotPot
3
Stir butter, black pepper, salt, and garlic into cooked cauliflower.
Ingredients you will need
Black PepperBlack Pepper
CauliflowerCauliflower
ButterButter
GarlicGarlic
SaltSalt
4
Mash cauliflower mixture with a potato masher or whisk until a smooth consistency similar to mashed potatoes.
Ingredients you will need
CauliflowerCauliflower
PotatoPotato
Equipment you will use
Potato MasherPotato Masher
WhiskWhisk
DifficultyEasy
Ready In20 m.
Servings4
Health Score8
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