Slow-Cooker Smoky Apple Butter Ribs

Name: Slow-Cooker Smoky Apple Butter Ribs
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters apple butter; 2 Tbsps packed brown sugar; 2 cloves garlic, finely chopped; 1 Tbsp liquid smoke; 1 medium onion, sliced; 1 teaspoons pepper; 1 kilograms boneless pork country-style ribs; 1 teaspoons salt

Slow-Cooker Smoky Apple Butter Ribs is a gluten free and dairy free main course. This recipe covers 35% of your daily requirements of vitamins and minerals. One portion of this dish contains about 66g of protein, 40g of fat, and a total of 741 calories. This recipe serves 4. Head to the store and pick up onion, brown sugar, salt, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 8 hours and 15 minutes.

Instructions

Sprinkle ribs with salt and pepper. In 3 1/2- to 4-quart slow cooker, place ribs. Cover with onion slices. In small bowl, mix remaining ingredients; pour over ribs and onion.

Ingredients you will need

Salt And Pepper