Slow-Cooker Moroccan Turkey Stew

Name: Slow-Cooker Moroccan Turkey Stew
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 mediums butternut squash, cut into 2-inch chunks; 9 kilograms chickpeas, drained and rinsed; 794 grams whole peeled tomatoes with juices, broken up; 8 mediums carrots, cut into 11/2-inch pieces; 237 milliliters dried apricots; 473 milliliters fresh cilantro, including leaves and some stems; 237 milliliters fresh parsley; 1 clove garlic, smashed; 118 milliliters golden raisins; 1 teaspoon ground allspice; 1 teaspoons ground cumin; 4 servings Kosher salt; 1 lemon; 118 milliliters extra-virgin olive oil; 2 whole dried red chiles; 3 mediums red onions, halved and cut into wedges; 2 kilograms skinless, bone-in turkey thighs (about

Need a gluten free and dairy free main course? Slow-Cooker Moroccan Turkey Stew could be a spectacular recipe to try. This recipe serves 4. One serving contains 3173 calories, 199g of protein, and 109g of fat. A mixture of onions, chickpeas, canned tomatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the dried apricots you could follow this main course with the The ultimate makeover: Bread & butter pudding as a dessert. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 6 hours and 20 minutes.

Instructions

Combine the allspice and 3 teaspoons salt in a small bowl. Season the turkey thighs with half the salt mixture in a 5-quart slow cooker.

Ingredients you will need

Turkey Thigh

Allspice

Salt

Equipment you will use

Slow Cooker

Bowl

Toss the squash, chickpeas, tomatoes, apricots, raisins, carrots, onions and chiles with the remaining spiced salt.

Ingredients you will need

Chickpeas

Apricot

Tomato

Carrot

Raisins

Chili Pepper

Onion

Squash

Salt

Pour the vegetables over the turkey (the cooker will be full; arrange the mixture so the lid fits). Cover and cook on high for 6 hours or on low for 7 to 8 hours.

Ingredients you will need

Vegetable