Slow Cooker Italian Moose Roast Sandwiches

Slow Cooker Italian Moose Roast Sandwiches
Slow Cooker Italian Moose Roast Sandwiches might be just the main course you are searching for. This recipe serves 12. One portion of this dish contains roughly 21g of protein, 40g of fat, and A mixture of moose roast, hard-crusted rolls, pepperoncini peppers, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free diet. This recipe is typical of Mediterranean cuisine. From preparation to the plate, this recipe takes around 10 hours and 15 minutes.

Instructions

1
Cut 20 small, deep slits all over the roast; stuff the slits with garlic and bouillon cubes, and place into a slow cooker.
Ingredients you will need
Bouillon CubeBouillon Cube
GarlicGarlic
Equipment you will use
Slow CookerSlow Cooker
2
Drain half of the liquid from the peppers, then pour the remaining peppers and liquid over the roast. Season with Worcestershire sauce, and sprinkle the Italian dressing mix overtop.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Italian DressingItalian Dressing
PeppersPeppers
3
Cook on Low for 10 to 12 hours until the meat can easily be pulled apart. Shred the meat finely, and serve mounded on French rolls; dip into juices if desired.
Ingredients you will need
French RollFrench Roll
MeatMeat
DipDip

Equipment

DifficultyExpert
Ready In10 hrs, 15 m.
Servings12
Health Score51
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