Slow Cooker Creamy Chicken and Potato Stew

Slow Cooker Creamy Chicken and Potato Stew
Slow Cooker Creamy Chicken and Potato Stew might be just the main course you are searching for. This recipe makes 6 servings with 549 calories, 27g of protein, and 37g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. It is It will be a hit at your Autumn event. Head to the store and pick up baby carrots, philadelphia cream cheese, chives, and a few other things to make it today. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes around 6 hours and 15 minutes.

Instructions

1
ADD the chopped potatoes to the bottom of your slow cooker.
Ingredients you will need
PotatoPotato
Equipment you will use
Slow CookerSlow Cooker
2
Add chopped carrot, chopped chicken, diced onions and chopped onion.
Ingredients you will need
Whole ChickenWhole Chicken
CarrotCarrot
OnionOnion
3
Add the 3 cans of cream of chicken soup on top.
Ingredients you will need
Cream Of Chicken SoupCream Of Chicken Soup
4
COOK on low setting for 5 hours.
5
REMOVE lid, stir then add your PHILADELPHIA Cream Cheese.
Ingredients you will need
Cream CheeseCream Cheese
6
Let cook another hour on low then stir again.

Equipment

DifficultyExpert
Ready In6 hrs, 15 m.
Servings6
Health Score17
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