Skillet Green Beans
Skillet Green Beans requires approximately 20 minutes from start to finish. This recipe serves 8. This recipe covers 11% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 228 calories, 10g of protein, and 9g of fat per serving. A mixture of ground pepper, margarine, beans, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Melt margarine in a skillet over medium heat; cook and stir onion until tender, about 5 minutes. Stir in green beans, salt, and pepper; cook until heated through, 7 to 10 minutes.
Serve with sour cream and sprinkle with paprika.