Simple Chili Spaghetti

Name: Simple Chili Spaghetti
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: American
Ingredients: 113 grams sliced mushrooms, drained; 425 grams vegetarian chili; 2 teaspoons chili powder; 1 teaspoons garlic powder; 57 grams 1/2 cup reduced-fat shredded sharp Cheddar cheese; 227 grams spaghetti, uncooked; 737 grams fat-free spaghetti sauce

Simple Chili Spaghetti might be a good recipe to expand your side dish recipe box. This recipe makes 6 servings with 244 calories, 11g of protein, and 4g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 35 minutes. It will be a hit at your The Super Bowl event. 1 person found this recipe to be flavorful and satisfying. This recipe is typical of American cuisine. If you have garlic powder, spaghetti, chili powder, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet.

Instructions

Cook pasta according to package directions, omitting salt and fat.

Ingredients you will need

Pasta

Salt

Drain. While pasta cooks, combine spaghetti sauce and next 4 ingredients in a medium saucepan. Bring to a boil; cover, reduce heat, and simmer 10 minutes. Coat a 13- x 9- x 2-inch baking dish with cooking spray; add spaghetti, and spoon sauce over spaghetti. (Casserole may be covered and refrigerated at this point and baked later.

Ingredients you will need

Pasta Sauce