Shrimp Spread II

Name: Shrimp Spread II
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 15
Cuisine: Global
Ingredients: 227 grams package cream cheese, softened; 1 teaspoons dried dill weed; 1 teaspoon prepared horseradish; 1 teaspoon lemon pepper; 4 Tbsps mayonnaise; 2 Tbsps minced onion; 1 teaspoons paprika; 1 dash vinegar-based hot pepper sauce; 473 milliliters shredded Cheddar cheese; 255 grams shrimp, rinsed and drained

Shrimp Spread II is a gluten free and pescatarian recipe with 15 servings. One serving contains 156 calories, 8g of protein, and 13g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up vinegar-based pepper sauce, cheddar cheese, onion, and a few other things to make it today. It works well as a condiment. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

In a medium-size mixing bowl, combine cream cheese, Cheddar cheese, shrimp, mayonnaise, onion, horseradish, dill, and hot pepper sauce.

Ingredients you will need

Hot Sauce

Cheddar Cheese

Cream Cheese

Horseradish

Mayonnaise

Shrimp

Onion

Dill

Equipment you will use

Mixing Bowl

Pour mixture into an 8x8 inch baking dish.

Equipment you will use

Baking Pan

Sprinkle with lemon pepper seasoning and paprika.

Ingredients you will need

Lemon Pepper

Paprika

Bake at 350 degrees F (175 degrees C) for 25 minutes; or until the mixture is bubbly.

Equipment you will use

Oven

Equipment

Oven

Mixing Bowl

Baking Pan

Ingredients

Servings:

227grams

package cream cheese, softened 1teaspoons

dried dill weed 1teaspoon

prepared horseradish 1teaspoon

lemon pepper 4Tbsps

mayonnaise 2Tbsps

minced onion 1teaspoons

paprika 1dash

vinegar-based hot pepper sauce 473milliliters

shredded Cheddar cheese 255grams

shrimp, rinsed and drained

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Esperto Pinot Grigio. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 10 dollars per bottle.