Shrimp And Grits

Name: Shrimp And Grits
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 3
Cuisine: Southern
Ingredients: 1 Tbsp canola oil; 1 teaspoons cayenne pepper; 227 grams fresh mushrooms (button, cremini, or shiitake), stems removed, sliced; 1 clove garlic, minced; 118 milliliters low-sodium chicken broth; 118 milliliters quick-cooking grits; 3 servings salt and black pepper to taste; 4 scallions, whites and greens separated, chopped; 59 milliliters shredded Cheddar cheese; 454 grams shrimp, peeled and deveined; 237 milliliters diced cooked turkey kielbasa

Shrimp And Grits might be just the Southern recipe you are searching for. One serving contains 619 calories, 69g of protein, and 21g of fat. This recipe serves 2. A mixture of garlic, cheddar cheese, quick-cooking grits, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free diet. prevention.com. From preparation to the plate, this recipe takes approximately 35 minutes.

Ingredients

Servings:

1Tbsp

canola oil 1teaspoons

cayenne pepper 227grams

fresh mushrooms (button, cremini, or shiitake), stems removed, sliced 1clove

garlic, minced 118milliliters

low-sodium chicken broth 118milliliters

quick-cooking grits 3servings

salt and black pepper to taste 4

scallions, whites and greens separated, chopped 59milliliters

shredded Cheddar cheese 454grams

shrimp, peeled and deveined 237milliliters

diced cooked turkey kielbasa

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp on the menu? Try pairing with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Skyfall Pinot Gris. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 13 dollars per bottle.