Shortcakes with Fresh Berries

Name: Shortcakes with Fresh Berries
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters apple jelly; 2 teaspoons baking powder; 340 grams 1/2 cups blackberries (about; 3 Tbsps chilled butter, cut into small pieces; 1 Tbsp canola oil; 1 large egg; 237 milliliters fat-free whipped topping; 255 grams cups all-purpose flour (about; 3 Tbsps granulated sugar, divided; 3 Tbsps fresh lemon juice; 158 milliliters reduced-fat buttermilk; 0 teaspoons salt; 340 grams cups strawberries, quartered (about; 4 teaspoons turbinado sugar, divided; 1 teaspoon vanilla extract

Shortcakes with Fresh Berries might be just the dessert you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 318 calories, 6g of protein, and 8g of fat per serving. This recipe serves 8. A mixture of butter, lemon juice, salt, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Lightly spoon flour into dry measuring cups; level with a knife.

Ingredients you will need

All Purpose Flour

Equipment you will use

Measuring Cup

Knife

Combine flour, 2 tablespoons granulated sugar, baking powder, and salt in a large bowl, stirring with a whisk.

Ingredients you will need

Granulated Sugar

Baking Powder

All Purpose Flour

Salt

Equipment you will use

Whisk

Bowl

Cut in butter with a pastry blender or two knives until the mixture resembles coarse meal.

Ingredients you will need

Butter

Equipment you will use

Blender

Combine buttermilk, oil, vanilla, and egg in a small bowl, stirring with a whisk.

Ingredients you will need

Buttermilk

Vanilla

Egg

Cooking Oil

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Whisk

Bowl

Add to flour mixture, stirring just until moist (dough will be sticky).

Ingredients you will need

Dough

All Purpose Flour

Turn dough out onto a baking sheet coated with cooking spray. Pat dough into an 8-inch circle.

Ingredients you will need

Cooking Spray

Dough

Equipment you will use

Baking Sheet

Cut dough into 8 wedges, cutting into, but not through, dough.

Ingredients you will need

Dough

Sprinkle 1 1/2 teaspoons turbinado sugar over dough.

Ingredients you will need

Turbinado Sugar

Dough

Bake at 425 for 15 minutes or until golden. Cool for 15 minutes.

Equipment you will use

Oven

Combine jelly, juice, and remaining 1 tablespoon granulated sugar in a microwave-safe bowl; microwave at high 1 minute. Stir mixture with a whisk until smooth.

Ingredients you will need

Granulated Sugar

Jelly

Juice

Equipment you will use

Microwave

Whisk

Bowl

Combine jelly mixture, strawberries, and blackberries in a large bowl; toss to coat berries. Cover and chill.

Ingredients you will need

Blackberries

Strawberries

Berries

Jelly

Equipment you will use

Bowl

Cut shortcake into 8 wedges.

Cut each wedge in half horizontally; spoon 1/2 cup berry mixture over bottom half of each shortcake. Replace top half of shortcake. Top each serving with 2 tablespoons whipped topping; sprinkle each evenly with remaining 2 teaspoons turbinado sugar.

Ingredients you will need

Turbinado Sugar

Whipped Topping