Shiitake, Cannellini & Kale Soup

Shiitake, Cannellini & Kale Soup
Shiitake, Cannellini & Kale Soup is a gluten free and vegan main course. This recipe serves 1. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 292 calories, 20g of protein, and 1g of fat. Head to the store and pick up onion powder, soy sauce, water, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. It is perfect for Autumn. From preparation to the plate, this recipe takes roughly 45 minutes.
DifficultyNormal
Ready In45 m.
Servings1
Health Score30
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