Sesame Peanut Noodle Salad

Sesame Peanut Noodle Salad
Sesame Peanut Noodle Salad might be a good recipe to expand your main course repertoire. This recipe serves 8. One portion of this dish contains about 14g of protein, 25g of fat, and a total of 410 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up cilantro leaves, natural peanut butter, sugar, and a few other things to make it today. To use up the fresh ginger you could follow this main course with the Fresh Ginger Cookies as a dessert.

Instructions

1
Stir together the peanut butter, peanut oil, tea, ginger, garlic, jalapeno pepper, salt, sugar, soy sauce, vinegar, and sesame oil in a large mixing bowl until incorporated.
Ingredients you will need
Jalapeno PepperJalapeno Pepper
Peanut ButterPeanut Butter
Peanut OilPeanut Oil
Sesame OilSesame Oil
Soy SauceSoy Sauce
VinegarVinegar
GarlicGarlic
GingerGinger
SugarSugar
SaltSalt
TeaTea
Equipment you will use
Mixing BowlMixing Bowl
2
Place the egg noodles in a large bowl; add the cucumber and cilantro and mix together with your hands.
Ingredients you will need
Egg NoodlesEgg Noodles
CilantroCilantro
CucumberCucumber
Equipment you will use
BowlBowl
3
Pour the peanut sauce over the noodles; mix with your hands until evenly coated.
Ingredients you will need
Peanut SaucePeanut Sauce
PastaPasta
DifficultyMedium
Ready In35 m.
Servings8
Health Score7
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