Sesame Almond Slaw

Sesame Almond Slaw
Sesame Almond Slaw is a dairy free side dish. One portion of this dish contains around 6g of protein, 13g of fat, and a total of 268 calories. This recipe serves 2. The Fourth Of July will be even more special with this recipe. A mixture of ramen noodles, sesame oil, slivered almonds, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Split ramen noodles in half (save the seasoning and half of the noodles for another use). Break apart remaining noodles; place in a bowl.
Ingredients you will need
Ramen NoodlesRamen Noodles
SeasoningSeasoning
PastaPasta
Equipment you will use
BowlBowl
2
Add the cabbage, romaine, onion, almonds and sesame seeds.
Ingredients you will need
Sesame SeedsSesame Seeds
AlmondsAlmonds
CabbageCabbage
RomaineRomaine
OnionOnion
3
For dressing, in a jar with a tight-fitting lid, combine the vinegar, sugar, canola oil, water, sesame oil, soy sauce, salt and pepper; shake well.
Ingredients you will need
Salt And PepperSalt And Pepper
Canola OilCanola Oil
Sesame OilSesame Oil
Soy SauceSoy Sauce
VinegarVinegar
ShakeShake
SugarSugar
WaterWater
4
Add dressing to salad and toss to coat.
5
Serve immediately.

Equipment

DifficultyNormal
Ready In20 m.
Servings2
Health Score7
Dish TypesSide Dish
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