Seasoned Rib Roast
Seasoned Rib Roast might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 206 calories, 37g of protein, and 6g of fat. This recipe serves 8. Head to the store and pick up lemon-pepper seasoning, rosemary, garlic salt, and a few other things to make it today. It will be a hit at your valentin day event. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes around 1 hour and 55 minutes.
Instructions
In a small bowl, combine the seasonings; rub over roast.
Place roast fat side up on a rack in a shallow roasting pan.
Bake, uncovered, at 350° for 1-3/4 to 2-1/2 hours or until meat reaches desired doneness (for medium-rare, a thermometer should read 145°; medium, 160°; well-done, 170°).
Remove to a warm serving platter.
Let stand for 10 minutes before carving.