Scary Cat Cookies

Name: Scary Cat Cookies
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 85 grams semisweet baking chocolate; 237 milliliters butter, softened (do not use margarine); 15 miniature candy-coated chocolate baking bits; 1 egg; 532 milliliters Gold all-purpose flour; 1 package pull-apart pink licorice twists, cut into bits; 1 package pull-apart yellow licorice twists, cut into 1-inch pieces; 15 servings Betty yellow candy sprinkles; 118 milliliters sugar; 1 teaspoon vanilla

Scary Cat Cookies might be just the dessert you are searching for. One serving contains 392 calories, 5g of protein, and 23g of fat. This recipe serves 15. This recipe covers 6% of your daily requirements of vitamins and minerals. Head to the store and pick up semisweet baking chocolate, betty candy sprinkles, candy-coated chocolate baking bits, and It is perfect for Halloween. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

Heat oven to 350F. Grease cookie sheets with shortening.

Ingredients you will need

Shortening

Equipment you will use

Baking Sheet

Oven

In small saucepan, melt chocolate over low heat, stirring constantly. In large bowl, beat butter and sugar with electric mixer on medium speed, or mix with spoon. Stir in melted chocolate, flour, vanilla and egg.

Ingredients you will need

Chocolate