Savory Noodle Pie

Savory Noodle Pie
Savory Noodle Pie requires around 35 minutes from start to finish. This recipe makes 4 servings with 484 calories, 23g of protein, and 24g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of basil, kosher salt, milk, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Heat oven to 350 degrees F. Spray a 9-inch pie dish with cooking spray.
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Cooking SprayCooking Spray
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Pie FormPie Form
OvenOven
2
Mix the reserved pastas together with half the mozzarella, scallions, and the reserved bacon. Pat the pasta mixture into the pie dish.
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MozzarellaMozzarella
Green OnionsGreen Onions
BaconBacon
PastaPasta
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Pie FormPie Form
3
Whisk the eggs with the milk, half the Parmesan cheese, and salt and pepper to taste.
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ParmesanParmesan
Salt And PepperSalt And Pepper
EggEgg
MilkMilk
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4
Pour egg mixture over the pasta and sprinkle with the remaining mozzarella and Parmesan cheese.
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MozzarellaMozzarella
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EggEgg
5
Place dish on a baking sheet and bake until set and the top is browned and bubbling, about 30-35 minutes. Allow to rest for 15 minutes before serving.
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OvenOven
1
Combine the tomatoes, olive oil, basil, and salt and pepper to taste. Spoon the sauce over slices of the Noodle Pie.
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Salt And PepperSalt And Pepper
Olive OilOlive Oil
TomatoTomato
PastaPasta
BasilBasil
SauceSauce
2
TIP: Tossing the eggs in the heated pan will help to cook the eggs, and will also keep them from scrambling, resulting in a creamy delicious sauce.
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EggEgg
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Frying PanFrying Pan
DifficultyMedium
Ready In35 m.
Servings4
Health Score23
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