Sautéed Brussels Sprouts

Name: Sautéed Brussels Sprouts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams brussels sprouts (outer leaves removed and washed); 1 Tbsp extra virgin olive oil; 2 cloves garlic, minced; 4 servings kosher salt and fresh ground pepper; 1 shallot, minced

Sautéed Brussels Sprouts might be just the side dish you are searching for. This recipe makes 4 servings with 86 calories, 4g of protein, and 4g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Plenty of people made this recipe, and 193 would say it hit the spot. Head to the store and pick up brussels sprouts, kosher salt and ground pepper, garlic, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes roughly 45 minutes.