Salsa Salpicón
You can never have too many Mexican recipes, so give Salsa Salpicón a try. This recipe makes 4 servings with 21 calories, 1g of protein, and 0g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, jalapeño pepper, radishes, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. Only a few people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Combine all ingredients in a bowl. Cover and chill at least 4 hours.