Salsa Dip Appetizer Bites
Salsa Dip Appetizer Bites might be just the hor d'oeuvre you are searching for. This recipe makes 20 servings with 23 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes approximately 20 minutes. This recipe is typical of Mexican cuisine. Head to the store and pick up cilantro sprigs, velveetaâ, taco bellâ® & chunky salsa, and a few other things to make it today. It is a good option if you're following a dairy free diet.
Instructions
Cut VELVEETA into 2 slices, then cut each slice into 15 cubes.
Place phyllo shells on baking sheet. Fill each with1 VELVEETA cube and about 1 tsp. salsa.
Bake 10 min. or until VELVEETA is melted and edges of shells are golden brown.