Salmonettes

Name: Salmonettes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 397 grams can salmon; 0 teaspoons dill weed; 1 egg, lightly beaten; 118 milliliters all-purpose flour; 2 Tbsps vegetable oil

Salmonettes

If you want to add more dairy free and pescatarian recipes to your recipe box, Salmonettes might be a recipe you should try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 17g of protein, 9g of fat, and a total of 180 calories. This recipe serves 6. It works well as a main course. From preparation to the plate, this recipe takes around 30 minutes. Head to the store and pick up vegetable oil, salmon, dill weed, and a few other things to make it today.

Instructions

Drain salmon, reserving 1/4 cup juice. Discard salmon bones and skin. In a bowl, combine the salmon, egg, flour and dill; mix well. Stir baking powder into the reserved juice add to the salmon mixture.

Ingredients you will need

Baking Powder

Salmon

All Purpose Flour

Juice

Dill

Egg

Equipment you will use

Bowl

Heat oil in a skillet over medium-high heat. Drop batter by 1/4 cupfuls into skillet. Cook patties for 2-3 minutes on each side or until golden brown.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Drain on paper towels.

Equipment you will use

Paper Towels

Serve warm.

Equipment

Bowl

Frying Pan

Paper Towels

Ingredients

Servings:

2teaspoons

baking powder 397grams

can salmon 0teaspoons

dill weed 1

egg, lightly beaten 118milliliters

all-purpose flour 2Tbsps

vegetable oil

Recommended wine: Pinot Noir, Chardonnay, Sauvignon Blanc

Salmon can be paired with Pinot Noir, Chardonnay, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Jimmy John's Vin De Sandwich Pinot Noir. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 30 dollars per bottle.