Salmon With Cream Cheese, Spinach & Garlic

Name: Salmon With Cream Cheese, Spinach & Garlic
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings fresh baby spinach; 113 grams cream cheese, softened; 2 teaspoons garlic, minced really fine; 2 servings garlic powder; 2 servings olive oil; 59 milliliters onion, chopped very fine; 2 servings paprika; 1 teaspoons parsley; 2 servings pepper (to your taste); 454 grams salmon fillet; 2 servings salt

You can never have too many main course recipes, so give Salmon With Cream Cheese, Spinach & Garlic a try. This recipe makes 2 servings with 675 calories, 50g of protein, and 48g of fat each. This recipe covers 45% of your daily requirements of vitamins and minerals. Head to the store and pick up baby spinach, olive oil, paprika, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a gluten free, primal, pescatarian, and דל פחמימות, diet.

Ingredients

Servings:

2servings

fresh baby spinach 113grams

cream cheese, softened 2teaspoons

garlic, minced really fine 2servings

garlic powder 2servings

olive oil 59milliliters

onion, chopped very fine 2servings

paprika 1teaspoons

parsley 2servings

pepper (to your taste)454grams

salmon fillet 2servings

salt

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The A to Z Chardonnay with a 4.2 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.