Salmon Quiche

Salmon Quiche
Salmon Quiche might be From preparation to the plate, this recipe takes around 50 minutes. If you have eggs, salt, onion, and a few other ingredients on hand, you can make it. To use up the pie crust you could follow this main course with the Sugar & Spice Pie Crust Cookies as a dessert. This recipe is typical of Mediterranean cuisine.

Instructions

1
Preheat an oven to 375 degrees F (190 degrees C).
Equipment you will use
OvenOven
2
Place 8 ounces of cubed Cheddar cheese, onion, eggs, and evaporated milk into a blender. Season with salt, pepper, garlic powder, parsley, and sage, then blend until smooth.
Ingredients you will need
Evaporated MilkEvaporated Milk
Cheddar CheeseCheddar Cheese
Garlic PowderGarlic Powder
ParsleyParsley
PepperPepper
OnionOnion
EggEgg
SageSage
SaltSalt
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BlenderBlender
3
Spread salmon over the pie crust.
Ingredients you will need
Pie CrustPie Crust
SalmonSalmon
SpreadSpread
4
Sprinkle 1/4 cup of shredded Cheddar cheese then pour the egg mixture on top. Top with the remaining 1/4 cup of shredded Cheddar cheese.
Ingredients you will need
Shredded Cheddar CheeseShredded Cheddar Cheese
EggEgg
5
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.
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ToothpicksToothpicks
OvenOven

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon can be paired with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon.
Nestled in the heart of the Russian River Valley, Laguna Ranch Vineyard has been home to world-class Chardonnay for the past 30 years. The vineyard owes its long growing season to the cool fog that rolls in from the Pacific Ocean, giving our Chardonnay grapes a delicate balance between crisp acidity and ripe fruit flavors. An elegant expression of its namesake vineyard, Laguna Ranch Vineyard Chardonnay is an exceptionally well-balanced and luxurious wine. Opens with notes of apple, pear, quince and tangerine, framed by sweet undertones of Asian spice. Well balanced and rich, this Chardonnay has an expressive mouthfeel and a layered, lingering finish.
DifficultyHard
Ready In50 m.
Servings8
Health Score10
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