Sage Brush is a gluten free and vegan beverage. This recipe serves 1. One serving contains 269 calories, 3g of protein, and 1g of fat. Head to the store and pick up gin, sage leaves, grapefruit juice, and a few other things to make it today. From preparation to the plate, this recipe takes around 5 minutes.
Add sage, sugar and lemon wedge to a cocktail shaker and muddle the ingredients until thoroughly combined—about 12 solid strokes.
Add gin and grapefruit juice, then fill the shaker with ice. Shake vigorously for 15 seconds.
Strain into cocktail glass and garnish with grapefruit twist.