Rye Biscuits

Name: Rye Biscuits
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 Tbsp brown sugar; 2 Tbsps cold butter; 0 teaspoons caraway seeds; 1 egg; 79 milliliters all-purpose flour; 1 Tbsp half-and-half cream; 59 milliliters rye flour; 0 teaspoons salt

You can never have too many side dish recipes, so give Rye Biscuits a try. One serving contains 144 calories, 3g of protein, and 7g of fat. This recipe serves 4. Head to the store and pick up egg, salt, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a vegetarian diet.