Rolled Olive Sandwiches

Rolled Olive Sandwiches
Rolled Olive Sandwiches is a vegetarian recipe with 96 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 2g of fat, and a total of 38 calories. A mixture of pepper, mayonnaise, salad olives, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Remove crusts from bread; reserve crusts for another use. Flatten bread slices with a rolling pin.
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BreadBread
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Rolling PinRolling Pin
2
Stir together cream cheese and remaining ingredients.
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Cream CheeseCream Cheese
3
Spread 2 tablespoons cream cheese mixture on 1 side of each bread slice.
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Cream CheeseCream Cheese
SpreadSpread
BreadBread
4
Roll up tightly; cover and chill at least 4 hours. To serve, cut each roll into 4 slices.
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RollRoll

Equipment

DifficultyExpert
Ready In45 m.
Servings96
Health Score0
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