Rocky Road Crunch Bars
Rocky Road Crunch Bars might be just the European recipe you are searching for. This hor d'oeuvre has 179 calories, 1g of protein, and 11g of fat per serving. This recipe serves 24. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up plus 1 tablespoon butter, powdered sugar, golden syrup, and a few other things to make it today. From preparation to the plate, this recipe takes around 2 hours and 15 minutes.
Instructions
Melt the butter, chocolate and syrup in a heavy based saucepan. Scoop out about 1/2 cup of this melted mixture and put aside.
Put the biscuits/cookies into a freezer bag and then bash them with a rolling pin. You are looking for both crumbs and pieces of cookies.
Fold the cookie pieces and crumbs into the melted chocolate mixture, and then add the marshmallows.
Pour into a 9-inch square foil tray; flatten as best you can with a spatula.
Pour over the reserved 1/2 half cup of melted chocolate mixture and smooth the top.
Refrigerate for about 2 hours or overnight.
Cut into 24 fingers and dust with powdered sugar by pushing it gently through a tea strainer or small sieve.