Roasted Salmon & White Bean Spinach Salad

Name: Roasted Salmon & White Bean Spinach Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 312 grams package fresh baby spinach; 425 grams can great northern beans, rinsed and drained; 0 teaspoons pepper; 1 small red onion, cut into thin wedges; 680 grams salmon fillets each); 0 teaspoons salt; 118 milliliters prepared vinaigrette

The recipe Roasted Salmon & White Bean Spinach Salad can be made in roughly 25 minutes. This recipe serves 4. One portion of this dish contains around 44g of protein, 27g of fat, and a total of 532 calories. This recipe covers 48% of your daily requirements of vitamins and minerals. Head to the store and pick up salmon fillets, salt, pepper, and a few other things to make it today. It works well as a main course. It is a good option if you're following a gluten free, dairy free, and pescatarian diet.

Instructions

Place salmon on a greased 15-in. x 10-in. x 1-in. baking pan; sprinkle with salt and pepper.

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Salt And Pepper

Salmon

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Baking Pan

Bake at 400° for 11-13 minutes or until fish flakes easily with a fork. Cool slightly.

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Fish

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Oven

Meanwhile, in a large bowl, toss beans with vinaigrette; set aside.

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Vinaigrette

Beans

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Bowl

Just before serving, add spinach and onion to bean mixture; toss to combine. Divide among four plates. Top with salmon.

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Spinach

Salmon

Onion

Equipment

Baking Pan

Oven

Bowl

Ingredients

Servings:

312grams

package fresh baby spinach 425grams

can great northern beans, rinsed and drained 0teaspoons

pepper 1small

red onion, cut into thin wedges 680grams

salmon fillets each)0teaspoons

salt 118milliliters

prepared vinaigrette

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Chardonnay, Sauvignon Blanc, and Gruener Veltliner are my top picks for Salad. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. One wine you could try is Three Sticks Durell Vineyard Origin Chardonnay. It has 4.4 out of 5 stars and a bottle costs about 50 dollars.

Three Sticks Durell Vineyard Origin Chardonnay

White gold in the glass with aromas of lemon blossom and fresh fig, this wine offers a refreshing take on Durell Vineyard. Fermented in concrete eggs, the wine exhibits Durell's signature minerality juxtaposed with a smooth and round mouthfeel. Ageing on the lees in stainless steel barrels develop palate presence, fresh citrus fruit enlivens the wine. Hints of summer peach highlight the long, luscious finish.