Roasted Long Beans with Herb Butter

Name: Roasted Long Beans with Herb Butter
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon freshly ground black pepper; 177 milliliters butter, softened; 1 Tbsp Dijon mustard; 118 milliliters roughly chopped flat-leaf parsley; 2 garlic cloves, peeled; 1 kilograms yard-long beans (Chinese long beans) or regular green beans, ends trimmed; 1 teaspoon kosher salt; 1 Tbsp fresh lemon juice

Roasted Long Beans with Herb Butter might be just the side dish you are searching for. This recipe serves 12. Watching your figure? This gluten free and vegetarian recipe has 249 calories, 10g of protein, and 12g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of regular beans, lemon juice, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

In a food processor, whirl garlic to finely chop.

Ingredients you will need

Garlic

Equipment you will use

Food Processor

Add butter, mustard, parsley, lemon juice, kosher salt, and pepper; whirl until well blended.

Ingredients you will need

Kosher Salt

Lemon Juice

Mustard

Parsley

Butter

Pepper

Transfer to a bowl.

Equipment you will use

Bowl

Meanwhile, boil a quarter of beans at a time in a large pot of water until barely tender, about 3 minutes. Using tongs, immediately transfer beans to ice water and let cool, then transfer to a colander to drain.

Ingredients you will need

Water

Beans

Equipment you will use

Colander

Tongs

Pot

Preheat broiler with 1 rack 5 to 6 in. from heat and another rack below it. Blot beans dry, then arrange lengthwise in 2 rimmed baking pans. Dot beans in each pan with about a quarter of butter.

Ingredients you will need

Butter

Beans

Equipment you will use

Baking Pan

Broiler

Cook beans in oven 1 minute. Toss to coat with butter and switch positions of pans. Cook until top beans are blistered and speckled brown, 4 to 9 minutes.

Ingredients you will need

Butter

Beans

Equipment you will use

Oven

Remove top pan from oven, then broil second pan the same way.

Equipment you will use

Oven

Frying Pan