Roasted Butternut Squash & Brie Mac & Cheese With Smoky Bacon

Name: Roasted Butternut Squash & Brie Mac & Cheese With Smoky Bacon
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: American
Ingredients: 4 bacon slices, diced and fried crispy; 170 grams brie cheese, rind removed; 151 grams butternut squash, quartered; 454 grams pasta, cooked; 113 grams cream cheese; 113 grams extra sharp cheddar, shredded; 0 teaspoons ground nutmeg; 473 milliliters milk; 1 Tbsp olive oil; 6 servings salt & pepper to taste; 6 servings salt and pepper

Roasted Butternut Squash & Brie Mac & Cheese With Smoky Bacon might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains around 21g of protein, 32g of fat, and a total of 498 calories. 53 people found this recipe to be scrumptious and satisfying. A mixture of bacon, brie cheese, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the ground nutmeg you could follow this main course with the Blueberry Nutmeg Cake as a dessert. From preparation to the plate, this recipe takes about 40 minutes.